Pierogi Sundays

Date: Sun, Feb 4, 2018 - Sun, Mar 25, 2018
Time 12:00 PM to 3:00 PM
Venue: Blue Grouse Winery

Each mini pierogi order is served with side of natural farmers sausage, caramelized onions, sour cream and coleslaw, along with a glass of Quill White or Red for $20